A Kilogram of naga jolokia pepper is extracted, ground and pressed. This is often blended with ground garlic and shrimp paste, then cooked with vegetable oil. After eradicating the chili stems, blend the chili peppers with salt and vinegar or lime juice. The Mixing method can be done utilizing a https://www.tokobelanjasegar.com/brand-mitra/natural-poultry/